Our dishes come in 3 sizes, suitable for different tastes and occasions: pintxo/half portion/whole portion.

• Roasted onion blood sausage with apple compote — 6,50 | 13,0 | 26,0

• Yellow farmhouse chicken drumstick with mashed potatoes — 5,50 | 11,0 | 22,0

• Torrezno (crispy pork rind) from Soria, lentils and pickled red onion — 5,50 | 11,0 | 22,0

• Pad Thai KBZÓN style (vegan option available) — – | 11,0 | 21,0

• Slow-cooked beef tongue in red wine and toasted beer, with carrot purée and butter — 7,50 | 15,0 | 30,0

• Cooked and roasted pork feet (with bones), pumpkin purée, honey and wholegrain mustard — 6,00 | 12,0 | 24,0

• Roasted hake with cauliflower purée and garlic dressing — 7,50 | 15,0 | 30,0

• Homemade chicken or mussel croquettes (vegan option available) — – | 12,0 | 24,0

• Duck and mushroom ravioli with silky hoisin sauce — 5,80 | 11,6 | 23,2

• Pressed crispy pork ear on a bed of red beans — 6,00 | 12,0 | 24,0

• Anchovies with homemade hummus — 5,50 | 11,0 | 22,0

• Provolone cheese with tomato and Korean barbecue sauce — 6,00 | 12,0 | 24,0

• Tomato salad, anchovy and duck confit — 7,00 | 14,0 | 28,0

• Grilled squid with caramelized onion, green pepper and garlic dressing — – | 15,0 | 30,0